Kiln Dried vs Seasoned: The Core Difference
Kiln dried logs are actively dried to lower moisture quickly, while seasoned logs are naturally dried over time. In Wales, where humidity can stay high for long periods, this distinction affects burn quality and stove performance.
Performance in Welsh Weather
Kiln dried logs normally light faster and produce a cleaner flame in damp conditions. Seasoned logs can still perform well if they are stored correctly and kept ventilated.
Cost vs Convenience
Seasoned logs are often more budget-friendly. Kiln dried logs usually cost more per load but can reduce hassle when you need immediate, reliable heat.
Which Option is Better for Your Home?
If your storage is limited or exposed to moisture, kiln dried may be safer. If you have dry covered storage and buy ahead, seasoned hardwood can deliver strong value.
Practical Buying Tip for Wales
Order a test quantity first. Check lighting time, flame stability, and ash output in your stove before committing to larger repeat orders.
